The artisan kitchen

The artisan commercial kitchen, is located off Highway 580 at Marina Bay Parkway in Richmond (approximately 5 miles to the Bay bridge and 3 miles to the Richmond bridge). This is a beautifully designed kitchen with skylights and heat sensored floors. The shared commercial kitchen is approximately 4,000 square feet and fully equipped. We have been operating for over 18 years and have an excellent reputation.

Steps to take

Step 1.Visit us and we will show you our kitchen
Step 2.Lets talk space, requirements and hours you will need
Step 3.Enter into our month to month or longer term packages. Sign our use agreement, take a deposit and get your access to our kitchen.

Hourly

$40 an hour with a four hour minimum

Month to Month

10 hours a week-$32 per hour

15 hours a week-$28 per hour

20 hours a week-$25 per hour

30 hours a week-$23 per hour

40 hours a week-$20 per hour

Freezer storage $50 a shelf

Dry shelf storage $200 a month

Rolling rack storage $200 a month

Dedicated Prep Space

$4200 a month-SPECIAL NEW RATE OF $3,200 A MONTH

No hourly charge

Own dedicated prep station with 2 tables, mats and large shelf

Dry & Cold storage offered

4 staff allowed

Access 24

The Artisan Kitchen

Each business using The Artisan Kitchen is a separate business entity.
Each business owner is responsible for complying with the city, state and federal regulations governing food related businesses concerning licensing, food safety and sanitation, taxes, employment, etc.
Each company must carry its own Health Permits (State, County or Farmers Market permits are allowed)
Commercial User must have a minimum of 1,000,000 of commercial liability insurance and have a rider of additional insured for The Artisan Kitchen established before use.
Commercial User must sign a Kitchen User’s Agreement, pay a refundable security deposit, a $500 non refundable membership fee

Tenants have access to AKC Google calendar and manage their own time on premises. Parking available on private lot.

All fees are inclusive of all costs, PG & E, water & waste, and parking.

Requirements for use:

Below these companies will assist you in with the proper operating permits and insurance.

Contra Costa County Department of Environmental Health 1-925-692-2500

Farmers Market Health permits are obtained through the farmers market 1-925-692-2500 (ask to speak to someone who is in charge of the farmer market permits.)

Bartley & Bartley Insurance Services, Inc.

(415) 883-7703

Fax (415) 883-5667

www.ez2insureu.com